A thought or two...

ramblings, recipes, news and more

Green Curry with Chicken
gang keaw wan gai

Ingredients
• chicken ( slice ) 300 grams.
• green curry 1 spoon. ( if you like spicy you can add little bit more )
• egg plant 1/2 bow. ( 1 egg plant cut for 4 pieces )
• goat pepper 1/2 bow. ( slice )
• coconut milk 200 grams.
• water 200 grams. ( or 1 small bowl )
• sweet basil 1/2 - 1 bow.
• msg 1/2 teaspoon. ( if you like )
• sugar 1 spoon.
• fish sauce 1 spoon

How to Cook

Heat coconut milk then put green curry and stir ( mix ) them together.

Put chicken (until it is cooked), then put water and wait till boil,

Then put egg in pan and wait for a while , then put goat pepper in.

Flaver by msg, sugar, fish sauce, then put sweet basil and turn power off immediately or turn the power off then put sweet basil in after. (because sweet basil is easy to cook and doesn't need to cook too much)

* Good to serve with rice or rice noodle for 2 - 3 people. *

...courtesy of Yai, one of Pedalers Thailand Bicycle Guides
pedalers logo
See Your Current Search
x

Go Private:

We have a few questions to help us plan your journey.
x

Book:

Which date?pricesgl supdeposit
 All trip costs billed in US Dollars
x

 Stay in the Loop with Pedalers 

Get our newsletter with details on new tours, destinations and recipes for the exotic dishes we discover.
(fried spam and eggs ok, email spam no way)

 

Looks like you are in Europe. We want you to know that Pedalers does use cookies and records anonymized data about your visit.
If that's OK, scroll on! Otherwise please accept our apologies and we hope you find a suitable alternative.
see ya
later
alligator